Whisk together in large bowl:
1 T. vegetable oil
1 T. sesame oil
1/2 t. kosher salt
1/2 t. red pepper flakes
1 T. soy sauce
1 T. freshly minced garlic
Add 6 cups broccoli florets--with peeled and diced stems (if desired)
Toss and spread in foil-lined baking sheet. Bake in 450 degree oven with rack in the lowest position for 10 to 12 minutes until crisp-tender.
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